Looking for a simple side dish that can be prepared with the least number of ingredients in just a few minutes? Butter Broccoli is the perfect dish for you, as you just need broccoli, butter, garlic, turmeric, salt and black pepper powder to prepare this lip-smacking snack. You can serve Butter Broccoli as a standalone snack or pair it up with soups, stews etc. You can just saute the broccoli in a tablespoon of butter if you want and customize it to make it an effective weight-loss snack. Broccoli is a super nutritious vegetable and is power-packed with fibre, potassium and protein. Broccoli is a must-have during winters as it is good for your heart, improves eye health, lowers blood sugar levels, helps with weight loss, detoxifies the body and even strengthens the bones. If you don't like to consume broccoli in any other form, then you need to try this delicious recipe. This healthy recipe is also a tasty way to make your kids (who are usually picky eaters) eat this nutritious vegetable. Do try this recipe, rate it and let us know how it turned out to be.
Ingredients of Butter Broccoli
1 cup broccoli
2 cloves garlic
salt as required
2 tablespoon butter
1 dash turmeric
black pepper as required
How to make Butter Broccoli
Step 1 Saute the broccoli florets Heat butter in a pan. Add chopped garlic and saute them for one minute. Now add broccoli florets and toss them well to coat them properly with butter.
Step 2 Add seasonings Add a pinch of turmeric, black pepper powder and salt as per taste. Mix well and saute the broccoli for two minutes. Add 2-3 tbsp water as this will form steam and aid the cooking process. Cook for 6-7 minutes more and turn off the flame.
Step 3 Ready to be served Once done, your Butter Broccoli is ready to be served.